8 Layer Spumoni Cake

Sunday, August 11, 2024 | 10:00AM - 3:30PM (Includes Lunch)

$199.00 Per Station (Suitable for Dynamic Duos- see below for more details)

“La vita è breve, ma è anche dolce” — Life is Too Short to Skip Dessert and why would you want to when it involves 8 luscious layers of Pistachio Mousse, Cherry Mousse and Decadent Chocolate Cake studded with candied fruit, nuts and chocolate chips and topped with an amazing Creme Chantilly and drizzled with a rich Chocolate Ganache! Join Angela McEllin for a wondrous class recreating one of Italy’s most iconic desserts in cake form.

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

This is a full-day class, please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.