Sunday, March 16, 2025 | 10:00AM - 12:30PM

$179.00 (Suitable for Dynamic Duos- see below for more details)

Kick off St Patrick’s Day with a hardy Irish Brunch. Join Rory McEllin as he guides you through everything you need to know about the perfect Irish Brunch. You will start by making TWO Soda Breads to have with your brunch.

Learn Rory’s secret behind making his amazing Potato Cakes and how to cook them to perfection. You will cook some Traditional Irish Bangers (giant sausages), Rashers (Irish Bacon), Black and White Pudding* and Grilled Tomatoes. We will have some other Irish favorites prepared to accompany your brunch including Baked Beans (yes, that’s a real thing in Ireland) and Mushrooms. You will finish the dish off with Eggs cooked to your liking. We’ll have Irish Tea to accompany your brunch too!

*Black and White Pudding are types of Irish Sausage made with pork and barley or oats. There really isn’t an equivalent food here in the US, you’ll just have to trust us that they are seriously tasty!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples/Roommates

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Rory’s Irish Sausage Rolls & Scotch Egg

Saturday, March 15, 2025 | 6:00PM - 8:30PM

$179.00 Per Station (Suitable for Dynamic Duos- See Below for Details)

Learn the secret to Rory McEllin’s coveted Irish Sausage Rolls. Friends beg for these whenever we go to visit and now we're sharing the secret with you. You'll make your own pork filling using our tried and tested recipe, learn to pipe and crimp and take home a bundle of delicious Sausage Rolls. This recipe can be made and frozen before baking making it perfect for Effortless Entertaining during the holidays. As an added bonus, while your sausage rolls are baking, Rory will show you how to make Scotch Eggs too!

In Ireland, sausage rolls are enjoyed anytime of the day throughout the year but are a staple of family gatherings, particularly at holiday times. Now, I’m not implying that there’s any competition between family members on who makes the tastiest sausage rolls or anything, but Rory had been tweaking this recipe for years before pronouncing it ‘perfect.’

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples/Roommates (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Friday, February 21, 2025 | 6:00PM - 8:30PM

$199.00 (Suitable for Dynamic Duos- see below for more details)

Join Rory McEllin and Jenny Brown, Boisset Collection Wine Ambassador for a fun evening making a selection of small plates and learning to pair each dish with its congruent or complimentary wine (and how to distinguish between the two!)

Wines you will Sample:

Cabernet Sauvignon, Brut Sparkling, Chardonnay, Pinot Noir and the Boisset Signature Red Blend

Dishes you will Make:

• Classic Caesar Salad with Homemade Anchovy Dressing and Colossal Crunchy Croutons

• Lemon Butter Grilled Shrimp with Crispy Polenta

• Stuffed Ravioli with a fresh, Zesty 5 Minute Tomato Sauce

• Steak Bruschetta with Creamy Blue Cheese Sauce

• Dessert will be a FABulous Chocolate Surprise

Ever fancy holding an impromptu gathering but think it’s too much work or will take too long or don’t know which wine will go with what? In less time than it would take Uber Eats to deliver your order, Rory McEllin will teach you how to create a selection of Rapid Small Plates that can be prepared in 20 minutes or less.

Rory will guide you through creating a selection of Rapid Small Plates* and Jenny will guide you through choosing the best wine to highlight the various flavor profiles of each dish- you’ll go away with an understanding of how to pair each wine to fully appreciate its flavor.

*(You’ll create everything Bold and Underlined above- due to time constrictions, some items like the Ravioli and dessert will be prepared for you) Even though we are calling them ‘Small Plates’, you will definitely go home with a full belly (and probably some leftovers too!)

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

$179.00

Friday, February 14, 2025 | 10:00AM - 12:30 PM

French Crêpes are an incredibly versatile recipe to add to your dinner repertoire. Since they’re French and super romantic, we thought this would be the perfect recipe for Valentine’s Day! The perfect class to do with your significant other/best friend!

Join Rory & Angela McEllin and learn to make a classic crêpe batter from scratch and while it's resting you'll get the opportunity to create (and sample!) a selection of sweet and savory fillings including Crêpe’s Suzette, Homemade Semifreddo and Rory’s Mushroom and Cheese Filling to name a few!

You can’t have a Valentine’s dinner without a little bubbly…we’ll have Prosecco Mimosas ready to toast the day. End the class with strawberries dipped in chocolate. Eat some now and take a box home to enjoy later.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, if you want to fly solo, we won’t put you with some random stranger!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

A private event for a fun evening making (and eating!) sweet and savory mini pies. You'll start by making your sweet filling (your choice of apple or cherry...with a myriad of other add ins like nuts, booze soaked dried fruit, marzipan...the list goes on!) and while that's cooling you'll make Rory's oh so versatile pie dough. As your dough rests, you'll make your savory filling (again, your choice of Chicken Pot Pie or Vegetable Pot Pie.) Finally, you'll learn the secrets to successfully creating a selection of double crust mini pies with lids that don't shrink! During the class we'll bake off a couple of your pies for dinner (and dessert) and you'll take all the rest home with you- ready to freeze and bake whenever the mood takes you. This is a great introduction to easy meal prep and the recipes are so flexible you can experiment and customize every batch you make at home!  

As you can BYOB, this is a perfect Date Night/ Friend’s Night Out class (Please drink responsibly!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Saturday January 11, 2025 | 6:00PM - 8:30PM

$179.00 Per Station (Suitable for Dynamic Duos- see below for more details)

Join Rory McEllin for an entertaining evening making Cornish Pasties. You’ll start by making your flaky pastry dough and while that’s chilling, you’ll prepare your fillings. Plus, you’ll receive alternative recipes to try at home!

Your will cut up your beef to the correct size and season, then Rory will have you chopping like a pro as you prepare the remaining ingredients for your filling.

Once they’re all prepared Rory will show you how to roll, fill and shape your pasties ready for baking or freezing. He may even break out our Amish pie maker if you want to make some mini pasties- perfect for little hands!

You’ll get to enjoy your delicious pasties and if you are very good you may get a FABulous Dessert.

This is a perfect Date Night or Friend’s Night Out as you can BYOB! (Please drink responsibly!)

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Wednesday, December 18, 2024 | 6:00PM - 8:30PM

$169.00 (Suitable for Dynamic Duos- see below for more details)

Come along and learn how to make and decorate a selection of Chocolate Biscuit Cake Christmas Puds with Rory McEllin. Apparently, this was the Queen’s favorite cake, but if that doesn’t convince you- it was THE most popular cake flavor I made in Ireland for years!

In addition to a few secret ingredients, it contains dark and milk chocolate, biscuits (cookies in the US), a selection of sweets and you can even add booze infused dried fruit and nuts! They’re so rich you only need a little bit to satisfy even the biggest sweet tooth. The recipe makes 6 mini puds and several mini gift tins so you have lots of options for gift giving!

We use only the best chocolate and other ingredients to make these delightful treats and you can customize your flavors to suit your own personal taste. During class you'll get to enjoy a taste or two of your instructor’s chocolaty goodies and you get to bring home all the treats you make to share with your friends and family!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (This is a full day class and more suited to older children 10+ or younger children 8+ with a keen interest in baking and decorating.)

YES: Couples/Roommates (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

This is a full-day class, please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Sunday, October 20, 2024 | 3:00PM - 5:30PM

$199.00 (Suitable for Dynamic Duos- see below for more details)

Step into the enchanting world of magic and indulge in a delightful afternoon filled with culinary delights straight from the wizarding realm. In this immersive experience, both wizards and muggles are invited to join forces and recreate some of the most beloved treats from the magical universe. Get ready to wield your culinary wands and create Pumpkin Pasties, Treacle Tarts, and unique fillings for Cucumber Finger Sandwiches and Coronation Chicken Finger Sandwiches.

• Pumpkin Pasties Magic: Learn the art of creating flaky, golden pastries filled with a deliciously spiced pumpkin filling. Just like the Hogwarts Express, these pasties will take you on a flavor-packed journey.

• Treacle Tarts Enchantment: Channel your inner bespeckled wizard and craft Treacle Tarts that would make even Ron Weasley’s mouth water. Master the secret to a gooey, sweet filling encased in a delicate pastry shell.

• Finger Sandwich Charms: Unleash your creativity as you concoct enchanting fillings for Cucumber Finger Sandwiches and Coronation Chicken Finger Sandwiches. These bite-sized wonders are sure to satisfy both muggles and magical folk.

• Sausage Rolls with a Twist: Sample our in-house sausage rolls, a savory delight of Professor Rory’s invention that pairs perfectly with magical teas and treats.

• Mini Scone Sorcery: Experience the best of both worlds with two flavors of mini scones: Traditional English Fruit and the enchanting Butterbeer variety. These treats are destined to become your new favorites.

• Magical Afternoon Tea: After your culinary endeavors, bask in the magical ambiance and partake in a full Magical Afternoon Tea experience. Sip on a curated selection of teas that will warm your heart and soul, served on vintage tea stands for an extra touch of enchantment.

Dynamic Duos and Magical Gatherings: Bring your best friend, partner, or even embark on a solo adventure – this workshop is designed for anyone seeking a magical and memorable experience. For those seeking a bit of romantic magic, our Dynamic Duo option will make for a truly enchanting afternoon.

Don your wizarding robes, grab your wands (culinary or otherwise), and join us for an afternoon of magical culinary creations and tea time enchantment. Whether you're a skilled kitchen sorcerer or a kitchen novice, our workshop is designed to bring joy and delight to all who attend. Spaces are limited, so reserve your spot today for an unforgettable experience that bridges the gap between the wizarding world and the culinary arts!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Saturday, September 7, 2024 | 6:00PM- 8:30PM

$179.00 Per Station (Suitable for Dynamic Duos- see below for more details)

Come along for an evening of fun and Homestyle Pizza from Scratch you will learn to make homemade Pizza Dough and our versatile Tomato Sauce (can be used on pasta too!) AND the ultimate light, refreshing summer dessert Eton Mess!

You’ll have a huge selection of ingredients to customize your pizza and learn the secrets to using a pizza peel and stone plus go home with a fresh batch of pizza dough and your remaining tomato sauce so you can make delicious pizzas at home too- best of all, both the dough and sauce freeze beautifully!

This a perfect Dynamic Duo class to take with your friends, family members or a sweet Date Night and you can BYOB!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (This is a BYOB class, so use your discretion.)

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Private Event - CFG Sweet & Savory Crepes

Friday, August 16, 2024 | 5:30 - 8:00PM

French Crêpes are an incredibly versatile recipe to add to your dinner repertoire.

Join Rory & Angela McEllin and learn to make a classic crêpe batter from scratch and while it's resting you'll get the opportunity to create (and sample!) a selection of sweet and savory fillings including Crêpe’s Suzette, Homemade Semifreddo and Rory’s Mushroom and Cheese Filling to name a few!

Saturday, June 15, 2024 | 6:00PM- 8:30PM

$179.00

Bring Dad along for an evening of fun and Dad-style Pizza from Scratch you will learn to make homemade Pizza Dough and our versatile Tomato Sauce (can be used on pasta too!) AND the ultimate light, refreshing summer dessert Eaton Mess!

You’ll have a huge selection of Daddly ingredients to customize your pizza and learn the secrets to using a pizza peel and stone plus go home with a fresh batch of pizza dough and your remaining tomato sauce so you can make delicious pizzas at home too- best of all, both the dough and sauce freeze beautifully!

This a perfect Dynamic Duo class to take with your friends, family members or a sweet Date Night and you can BYOB!

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (This is a BYOB class, so use your discretion.)

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Friday, June 7, 2024 | 10:00AM - 2:00PM (One Day Camp*)

$169.00 If you would like to attend all 5 of the One Day Camps, you can book 5 for the price of 4, use promo code ONEDAY at checkout.

Don’t Bake on the Beach this Summer, join our Ice Cream Sandwich Party instead! In this class, you’ll make a batch of Semifreddo in your choice of flavor, Handmade Ice Cream Cones and Bowls and Rory’s Ultimate Chocolate Chip Cookies.

Once your cookies are cool, you can fill them, roll them in a selection of ‘toppings’ and nibble on them to your heart’s content!

We’ll finish the day with the most delicious Ice Cream Party Ever…

We’ll have several batches of Semifreddo made already (so you can take yours home to enjoy with family and friends) plus Homemade Hot Fudge Sauce, Caramel Sauce, Marshmallow Sauce, a huge selection of toppings and of course your Ice Cream Sandwiches!

Parent’s Note: you may want to have broccoli for breakfast, lunch and dinner today!

This class is suitable for the following Dynamic Duo types:

*We have designed a week of ‘One Day Camps’ to be suitable for the Dynamic Duos listed below. If you would like to attend all 5 of the One Day Camps, you can book 5 for the price of 4. Use promo code ONEDAY at checkout.

These classes are open to adults too, no children required : - )

YES: Parent/Grandparent & Child (Adult 18+ accompanying a child at least 8 years old- these are 4 hour classes, so for your own enjoyment and sanity, use your discretion for younger children with limited attention spans.)

YES: Siblings/Cousins/BFFS (Two unaccompanied minors) Both must be at least 12 years old. For older/younger sibling Duos, the older one must be at least 16 years old- minimum age for younger sibling is 8 years old.

YES: Couples/Roomates

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Friday, May 17, 2024 | 6:00PM - 10:00PM

$179.00

Rory’s Mac and Cheese (V)- Yes, THAT Mac and Cheese! Anyone that has done one of our full day classes and experienced the deliciousness that is Rory’s Mac and Cheese has asked for the recipe…he’s finally agreed to share it and this is your chance to learn to make it for yourself. We’ll even show you some delicious options to heat things up or get a little smokey. While your Mac & Cheese is baking you will learn to make a rich chocolate pudding with a boozy option available for those who are feeling a bit frisky.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Friday, April 19, 2024 | 6:00PM - 8:30PM

$169.00

Who doesn't love Chocolate Chip Cookies or how about Rory’s FABulous Cranberry, Orange and White Chocolate Chip Cookies?

If you’ve ever taken a class at FAB, you’ve likely tried at least one of these delicious cookies!

In this hands-on class, you will learn to make TWO batches of cookies…a batch of our delicious Chocolate Chip Oatmeal Cookies AND a batch of Rory’s Cranberry, Orange and White Chocolate Chip Cookies (the same recipes we made for The Jumbo Cookie Company!)

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Saturday, April 13, 2024 | 6:00PM - 8:30PM

$179.00

Join Rory McEllin for a fun evening making (and eating!) sweet and savory mini pies. You'll start by making your sweet filling (your choice of apple or cherry...with a myriad of other add ins like nuts, booze soaked dried fruit, marzipan...the list goes on!) and while that's cooling you'll make Rory's oh so versatile pie dough. As your dough rests, you'll make your savory filling (again, your choice of Chicken Pot Pie or Vegetable Pot Pie.) Finally, you'll learn the secrets to successfully creating a selection of double crust mini pies with lids that don't shrink! During the class we'll bake off a couple of your pies for dinner (and dessert) and you'll take all the rest home with you- ready to freeze and bake whenever the mood takes you. This is a great introduction to easy meal prep and the recipes are so flexible you can experiment and customize every batch you make at home!  

As you can BYOB, this is a perfect Date Night/ Friend’s Night Out class (Please drink responsibly!)

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day (in this case you can each take home a board.) Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Saturday March 23, 2024 | 12:00PM - 2:30PM

$179.00

Join Rory McEllin for a fun afternoon making homemade Tagliatelle Pasta from scratch and delicious Chicken (or Eggplant*) Parmesan! You’ll make tender, fresh egg pasta dough from scratch and while your dough is resting Rory will share his secret techniques for making flavorful Chicken (or Eggplant) Parmesan using a mix of fresh and dried herbs, fresh and dried breadcrumbs and smothered in a rich tomato sauce and a blend of mozzarella and parmesan cheeses. While your chicken is baking, you’ll roll, cut and cook your pasta.

You’ll finish off your meal with a FABulous Dessert!

*Please specify at checkout if you would prefer the vegetarian option (Eggplant Parmesan.)

This a perfect Dynamic Duo class to take with your friends, family members or a sweet lunch date/friend’s day out and you can BYOB! (Please drink responsibly.)

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (This is a BYOB class, so use your discretion.)

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Sunday, March 17, 2024 | 10:00AM - 12:30PM

$159.00

Join Rory McEllin this St. Patrick’s Day and learn to make two traditional Irish Soda Breads - one sweet & one savory - in this hands-on class. Plus, while your breads are baking, you’ll make a batch of Rory’s delicious Potato and Parsnip Soup with Chorizo Croutons! These recipes are so delicious, even our young picky eater enjoys them!

At the end of the class, you'll enjoy a sampling the instructor’s cheesy and sweet breads plus a hearty bowl of soup. You won’t have to make dinner tonight (or lunch tomorrow) as you get to bring home all your baked goods (and SOUP!) to impress your friends and family!

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples/Roommates

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day- don’t fret, it’s enough for a family of four! (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Rory’s Irish Sausage Rolls

Saturday, March 16, 2024 | 6:00PM - 8:30PM

$179.00

Learn the secret to Rory McEllin’s coveted Irish Sausage Rolls. Friends beg for these whenever we go to visit and now we're sharing the secret with you. You'll make your own pork filling using our tried and tested recipe, learn to pipe and crimp and take home a bundle of delicious Sausage Rolls. This recipe can be made and frozen before baking making it perfect for Effortless Entertaining during the holidays. As an added bonus, while your sausage rolls are baking, Rory will show you how to make Scotch Eggs too!

In Ireland, sausage rolls are enjoyed anytime of the day throughout the year but are a staple of family gatherings, particularly at holiday times. Now, I’m not implying that there’s any competition between family members on who makes the tastiest sausage rolls or anything, but Rory had been tweaking this recipe for years before pronouncing it ‘perfect.’

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples/Roommates (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Friday, March 15, 2024 | 6:00PM - 8:30PM

$169.00

Just in time for St. Patrick’s Day, come along as Rory McEllin teaches you to recreate one of Ireland’s Tea Time Favourites! In this hands-on class, you'll learn to make TWO BATCHES of light-as-a-feather Sweet and Savory Traditional Irish Scones!

There will be a huge selection of flavor options available from fruit, nuts and chocolate (Strawberry Baileys & White Chocolate Chip is wonderful!) or you can go old school for your sweet batch- Raisin/Sultanas and for your Savory option, it’s hard to beat Cheese Scones (Cheddar, Chive and Sun Dried Tomato are my favorite) plus, you’ll create a Berry Quick Jam and Chantilly Cream! At the end of the class, you'll enjoy your instructors scones along with a cup of traditional Irish Tea and you get to bring home all your baked goods to impress your friends and family or bring them to work and brag to your colleagues- plus, (if you don’t want to share) they freeze beautifully, so you can enjoy one whenever you like.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day- don’t fret, it’s enough for a family of four! (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

$179.00

Wednesday, February 14, 2024 | 6:00PM - 8:30 PM

French Crêpes are an incredibly versatile recipe to add to your dinner repertoire. Since they’re French and super romantic, we thought this would be the perfect recipe for Valentine’s Day! The perfect class to do with your significant other/best friend!

Join Rory & Angela McEllin and learn to make a classic crêpe batter from scratch and while it's resting you'll get the opportunity to create (and sample!) a selection of sweet and savory fillings including Crêpe’s Suzette, Homemade Semifreddo and Rory’s Mushroom and Cheese Filling to name a few!

You can’t have a Valentine’s dinner without a little bubbly…we’ll have Prosecco Mimosas ready to toast the day. End the evening with strawberries dipped in chocolate. Eat some now and take a box home to enjoy later.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, if you want to fly solo, we won’t put you with some random stranger!)

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Friday, January 5, 2024 | 6:00PM - 8:30PM

$179.00

Join Rory McEllin for an entertaining evening making Cornish Pasties… Two Ways! You’ll start by making your flaky pastry dough and while that’s chilling, you’ll make both your fillings- one traditional and a vegetarian option with a little kick (spice can be reduced or omitted according to your tastes.) Plus, you’ll receive alternative recipes to try at home!

Once they’re all prepared, Rory will show you how to roll, fill and shape your pasties ready for baking or freezing. He may even break out our Amish pie maker if you want to make some mini pasties- perfect for little hands!

You’ll get to sample both flavors of Rory’s pasties so you can take all your delicious treats home to enjoy at your leisure!

This is a perfect Date Night or Friend’s Night Out as you can BYOB! (Please drink responsibly!)

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples/Roommates (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Saturday, December 9, 2023 | 6:00PM - 8:30PM

$179.00

Join Rory McEllin for a fun evening making homemade Tagliatelle Pasta from scratch and delicious Chicken Parmesan! You’ll make tender, fresh egg pasta dough from scratch and while your dough is resting Rory will share his secret techniques for making flavorful Chicken Parmesan using a mix of fresh and dried herbs, fresh and dried breadcrumbs and smothered in a rich tomato sauce and a blend of mozzarella and parmesan cheeses. While your chicken is baking, you’ll roll, cut and cook your pasta.

You’ll finish off your meal with a FABulous Dessert!

This a perfect Dynamic Duo class to take with your friends, family members or a sweet Date Night and you can BYOB! (Please drink responsibly.)

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child (This is a BYOB class, so use your discretion.)

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

PRIVATE EVENT TC Homemade Pizza & Eaton Mess

Friday, December 8, 2023 | 6:00PM - 8:30PM

Saturday, November 11, 2023 | 6:00PM - 8:30PM

$179.00

What’s a Twofer? It’s two of Rory McEllin’s favorite classes rolled into one. You’ll begin by making and baking your Focaccia* and while that’s baking, you’ll start on your Crème Brûlée**. While your Brûlées are baking, everyone will get to nibble on their own focaccias and then it’s on to torching the sugar on (and enjoying) one of our ready made Brûlées! (So you can bring all of yours home to impress your friends & family along with any focaccia you have left over.)

*Focaccia is like pizza, only better! Usually flavored with herbs and extra virgin olive oil, but you can flavor and top with whatever you like! You can even make a sweet version using grapes, figs, or cherries. Rory’s been hard at work perfecting four different topping options for your focacci: Italian Sausages & Peppers, Philly Cheesesteak, Taco Chicken or Vegetarian (we'll have a selection of fresh herbs and vegetables to choose from.) You'll be looking for excuses to make this delicious flatbread to impress your friends and family.

**Crème Brûlée (Gluten Free) Creamy vanilla custard topped with a crunchy caramelized layer of sugar…what’s not to love? Add this sophisticated dessert to your repertoire and impress your family and friends. You’ll make 6 individual Crème Brûlées to take home - making recreating this dish at home a breeze.

This class is suitable for the following Dynamic Duo* types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

We always have a selection of teas, coffee, water and something tasty to nibble on when you visit. However, you are welcome to bring your own drinks (if you are BYOBing, please drink responsibly) or snacks if you desire. Lunch is provided for full day classes, please let us know of any allergies in the notes section when you are booking your classes.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.

Please specify in the notes section at checkout which focaccia topping option you would like:

Italian Sausages & Peppers, Philly Cheesesteak, Taco Chicken or Vegetarian

Sunday, October 8, 2023 | 10:00AM - 12:30PM

$169.00

Come along and learn to make TWO Apfelstrudel (German Apple Strudel!) Although it might sound daunting, it’s much easier than it seems and so much fun to make. And the resulting apple strudel is a delicious, festive dessert filled with sweet, spiced apples, raisins and nuts (optional) in a flaky crust that everyone will love. To make them even more festive, we’ll have drunken spiced cherries and cranberries to stud through your apples! Strudel is perfect for breakfast, lunch, dinner or dessert- particularly if served with a delicious Creme Anglaise Custard Sauce- which you’ll also learn how to make.

While your little beauties are baking you’ll get to sample your instructor’s delights, so you can take away both your strudels to enjoy at home.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples (live in the same household)

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!)

We provide aprons, recipes, all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.