Nussecken (German Nut Corners)

Friday, November 8, 2024 | 6:00PM - 8:30PM

$169.00 Per Station (Suitable for Dynamic Duos- see below for more details)

Nussecken (German Nut Corners) are one of the irresistible German delicacies that are so hard to find in local bakeries. Made of a buttery Shortbread Pastry Base*, smothered in a layer of Apricot Jam, and covered in a Caramelized Honey and Hazelnut Layer and then dipped in Callebaut Dark Chocolate! If you’ve ever been to a Kriskindlmarkt, you’re likely to have come across these beauties!

*GLUTEN FREE OPTION AVAILABLE TOO!- Please make a note at checkout if you would like the GF option.

This class is suitable for the following Dynamic Duo types:

YES: Parent/Grandparent & Child

YES: Couples

YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)

*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day. (Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!) On Chef/Date Nights you will always have enough for two and generally extra to bring home too.

We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging.

Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.