Fantastic Fiesta Night with Chef Cecilia Hambrick-Mariaca
Friday, January 20, 2023 | 6:00PM - 8:30PM
$159.00
Join Chef Cecilia for a Fantastic Fiesta Night making some of her family’s favorite dishes. You’ll make Authentic Enchiladas Rojas (Mexican Red Enchiladas) using a mixture of cheeses and a delicious sauce using bright red, sweet Guajillo and the mildly spicy slightly smoky Ancho peppers…if you like it HOT you can also add some Arbol peppers to bring the heat. You’ll make a full tray of Enchiladas Rojas, a batch of Arroz a la Mexicana (Mexican RIce) and have enough of the amazing Roja sauce left over for dipping your chips! These are great recipes for entertaining as they can be made ahead of time so you can relax and enjoy your company!
Dessert will be a FABulous Surprise!
As you can BYOB, this is a perfect Date Night/ Friend’s Night Out class! (We remind you to please drink responsibly.)
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child (this is a Boozy Bake, so use your discretion)
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two buddies sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day (in this case you can each take home a board.) Don’t worry, we won’t stick you with some random stranger- if you want to fly solo, you’ll have the station (and all the yummy food) all to yourself!
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing strong perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.