Friday, October 15, 2021 | 10:00AM - 2:00PM
Pumpkins and Ghosts and Candy Corn, Oh My!
Join guest instructor Maxine Lauer of Chips Galore Cookies and More for an intensive hands-on class making and using glaze icing.
Maxine will provide you with a selection of pre-baked cookies in a variety of fun Halloween shapes ready to decorate. You’ll also get a copy of the cookie and glaze recipes to take home so you can recreate your cookies for years to come!
You’ll learn the difference between glaze icing vs. royal icing; make your own batch of glaze icing; learn to fill a piping bag without mess; how to outline and flood a cookie using glaze icing; how to decorate wet on wet, wet on dry and/or wet next to dry; and finally, you’ll get to use an airbrush to highlight and use a stencil to add designs.
This class is suitable for the following Dynamic Duo* types:
YES: Parent/Grandparent & Child - PLEASE NOTE: This class requires a certain level of dexterity, therefore it is more suitable for accompanied older children (12+)
YES: Couples (live in the same household)
YES: Friends (you will share all equipment/ingredients for 1 recipe/batch…we let you rock, paper, scissors if the recipe doesn’t divide equally.)
*What is a Dynamic Duo? It’s basically two people sharing the same workstation at no extra charge. You share all equipment and ingredients for a single batch of whatever we’re making that day.
We provide all ingredients, supplies, and tools required for use during each class. Best of all you get to take home whatever tasty treats you make - we provide all boxes/packaging too!
Please wear comfortable shoes (stools will be provided) and have long hair tied back. For the comfort of all our students and staff, we ask that you refrain from wearing perfume or cologne. You may wish to bring a cardigan or sweater as the kitchen is kept at 68F.
To comply with CDC guidelines, all participants are required to wear a face mask (provided) or face shield during class.